ABOUT US

Experts in Oil Filtration Needs

Oil Solutions Group has thousands of satisfied customers that has saved them millions of dollars and millions of pounds of oil. We have helped our customers with value-added best practices that help them sell more products with better quality.

Our Promise

Oil Solutions Group, Inc. was founded to provide extended oil life solutions to the foodservice Industry.  We sell only Best-In-Class products that improve oil quality to more than double oil life, provide greater sustainability by reducing waste, improve flavor profile and reduce top-line oil cost.

We represent the most effective filter in the foodservice industry.  Masterfil® Filters have proven to extend oil life by removing particles as small as ½ micron;  removing 30-120 times smaller particles than paper filters.  Masterfil® filters are designed to be reused for a week.

  • Several thousands dollars per fryer in realized savings

  • Increased kitchen safety

  • Increased oil life by removing more particles

  • Sustainable solution reducing landfill waste

  • Eliminating 1.5 lbs of oil wasted per paper filter discard (that is approx 16 JIBs, $500, of perfectly good oil thrown away every year with your paper filter)

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Our Team

Our team with over 145 years of foodservice experience will help you evaluate your return on investment, train your cooking staff on filtration techniques, and help you build compliance to optimize oil life.

Howard Wixson
President

Jim Wixson
Executive
Vice President

Todd Wixson
Vice President
Operations

Chad Wixson
Vice President
of Production

John Wyatt
Project
Coordinator

Suzi Wixson
Secretary

Corby Stow – CFSP
Director
of Sales

Robert Haaker
Sales
Executive

Brian Simmons
Sales
Executive

Brianne Lutz
Customer Relations Coordinator

Karlie Wixson
Account
Manager

David Taylor
Fulfillment
Coordinator

Wayne LaCourse
Warehouse
Coordinator

Hayley White
Marketing
Coordinator

Our Team

Our team with over 145 years of foodservice experience will help you evaluate your return on investment, train your cooking staff on filtration techniques, and help you build compliance to optimize oil life.

Howard Wixson
President

Jim Wixson
Executive Vice President

Todd Wixson
Vice President Operations

Chad Wixson
Vice President of Production

John Wyatt
Project Coordinator

Suzi Wixson
Secretary

Corby Stow – CFSP
Director of Sales

Ken Martinez
Sales Executive

Brian Simmons
Sales Executive

Brianne Lutz
Customer Relations Coordinator

Karlie Wixson
Account Manager

David Taylor
Fulfillment Coordinator

Wayne LaCourse
Warehouse Coordinator

Hayley White
Marketing Coordinator

TESTIMONIALS

“OSG always gives me more than exceptional customer service, and always deal with my issues promptly…and I mean always.”

Ramsey Hattar, - Roosters Wings, Western Hills, OH

“Another reason to add as to why your company is one of the best out there. I greatly appreciate your help and I’m more than sure Texas Roadhouse does too.”

Adam Kalavsky, CFSP, Chain Account Coordinator - TriMark/SS Kemp
“Have to tell you that the Armadillo is 100% better than any filter machines I have ever used.”
Managing Partner, Texas Roadhouse

“The Masterfil® filter and the Armadillo filter machine are the best oil filtering tools that I have ever used since I have been in the restaurant business.”

Jeff Wells, Director of Facilities - Bojangles Restaurants

“The Masterfil® filters the oil much better and adds life to our oil – huge savings.”

John LeQuire, Director of Operations - Bojangles Restaurants

“Using Masterfil® Filters has proven to be an effective way to reduce both food costs and labor costs.”

Paul Bestafka, Director of Operations - Jim ‘N Nick’s BBQ